0
Skip to Content
nourished with steph
Home
About
Shop
Work With Me
Recipes
Contact
Work with me
nourished with steph
Home
About
Shop
Work With Me
Recipes
Contact
Work with me
Home
About
Shop
Work With Me
Recipes
Contact
Work with me
mini chocolate chip banana bread loafs
Stephanie Blair 2024-01-21 Stephanie Blair 2024-01-21

mini chocolate chip banana bread loafs

Read More
chocolate chip cookies with chocolate drizzle
Stephanie Blair 2023-09-10 Stephanie Blair 2023-09-10

chocolate chip cookies with chocolate drizzle

Read More

INGREDIENTS:

  • 1 cup plain greek yogurt

  • 1 cup mashed banana (about 2 large)

  • 1/3 cup brown sugar + 2 tbsp of milk (or you can just use 1/3 cup maple syrup)

  • 3 large eggs

  • 2 tsps vanilla extract

  • 1.5 cups all-purpose flour

  • 1/2 cup almond butter (or other nut better. Alternatively if you’re allergic to nuts you can use sunflower butter)

  • 1/3 cup vanilla or chocolate protein powder

  • 1 tsp baking powder

  • 1/2 tsp baking soda

  • 1 tsp ceylon cinnamon

  • 1/2 tsp all spice

  • 1/4 tsp salt

  • 100% dark chocolate chips

INSTRUCTIONS:
1. Preheat oven to 375 degrees F. and grease a mini loaf pan or one big loaf pan.

2. Mix all wet ingredients together in a big bowl and then add in dry ingredients. Mix until everything is well combined and then add in the chocolate chips. Bake for 20 minutes or so until a toothpick comes out clean in the middle. Let cool completely before removing from pan.